CravingCooks

A sweet and tangy dessert featuring a crumbly oat topping, perfect for springtime.

Soft and fluffy matcha-infused dough wrapped around a sweet white chocolate filling, topped with a crunchy cinnamon sugar mixture.

A variation on traditional almond biscotti, featuring a cinnamon swirl and served with a sweet apple compote.

Flaky puff pastry filled with a creamy apple filling and topped with a crunchy coconut crust.

A twist on the classic apple crumble, featuring fresh raspberries and sliced almonds.

A unique blend of matcha and dark chocolate chips adds a thrilling twist to traditional blondies.

Moist and flavorful lemon ginger muffins, perfect for a breakfast or brunch treat.

A sweet and tangy twist on traditional coconut macaroons, paired with a strawberry crumble topping.

A sweet and savory twist on traditional apple crumble, featuring fresh strawberries and basil.

A creative twist on traditional cinnamon rolls, infused with lemon and ricotta flavors, topped with a sweet blueberry glaze.

A twist on the classic apple crumble, this pie combines the warmth of cinnamon with the sweetness of caramelized apples.

A variation on the classic Italian biscotti, featuring the warmth of cinnamon and the sweetness of caramelized apples.

A layered breakfast dish featuring cinnamon-spiced apples, sweet bread, and a hint of vanilla.

A twist on the classic apple crumble, featuring the sweetness of maple syrup and crunch of walnuts.

Chewy coconut macaroons on a bed of sweetened condensed milk, topped with toasted pecans and a sprinkle of sea salt.

A sweet and spicy galette filled with tender apples, topped with a crunchy oat and brown sugar crust.